BAW
Benjamin Aldes Wurgaft
Writer and Historian
Benjamin Aldes Wurgaft is a writer and historian. He is the author of Thinking in Public: Strauss, Levinas, Arendt (2016) and Meat Planet: Artificial Flesh and the Future of Food (2019).
Writer and Historian
Benjamin Aldes Wurgaft is a writer and historian. He is the author of Thinking in Public: Strauss, Levinas, Arendt (2016) and Meat Planet: Artificial Flesh and the Future of Food (2019).