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Prized by chefs for their strong, complex flavour, and highly priced due to their rarity, truffles are, pound-for-pound, one of the most expensive foods in the world. Central Italy’s Marche region is one of the few places on Earth where several varieties of truffles grow plentifully and naturally. Still, the comparatively weak noses of humans are not up to tracking truffles, even in ideal growing areas. Enter the loyal, truffle-hunting dog.
Directors: Mirra Fine, Daniel Klein
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Architecture
A 3D rendering of the Colosseum captures its architectural genius and symbolic power
17 minutes
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Human rights and justice
Surreal, dazzling visuals form an Iranian expat’s tribute to defiance back home
10 minutes
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Language and linguistics
Do button-pushing dogs have something new to say about language?
9 minutes
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Art
When East met West in the images of an overlooked, original photographer
9 minutes
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Values and beliefs
Why a single tree, uprooted in a typhoon, means so much to one man in Hanoi
7 minutes
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Consciousness and altered states
‘I want me back’ – after a head injury, Nick struggles with his altered reality
7 minutes
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Making
On the Norwegian coast, a tree is transformed into a boat the old-fashioned way
6 minutes
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Animals and humans
One man’s quest to save an orphaned squirrel, as narrated by David Attenborough
14 minutes
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Computing and artificial intelligence
A future in which ‘artificial scientists’ make discoveries may not be far away
9 minutes