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‘Where meat was once bound to the moral act of killing, it is now bound only to the market.’
While meat has played a vital part in the development of the human brain, according to the US author Harold McGee, our dependence on it could also be our undoing. The rise of meat production and consumption is proving environmentally disastrous, contributing heavily to water shortages, pollution and global warming. Knotty Objects: Steak is a brief plunge into the moral complexities of eating meat in the 21st century and some creative solutions that could help us overcome our inborn desire to eat animals.
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Architecture
A 3D rendering of the Colosseum captures its architectural genius and symbolic power
17 minutes
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Art
When East met West in the images of an overlooked, original photographer
9 minutes
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History of science
Ideas ‘of pure genius’ – how astronomers have measured the Universe across history
29 minutes
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Values and beliefs
Why a single tree, uprooted in a typhoon, means so much to one man in Hanoi
7 minutes
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Consciousness and altered states
‘I want me back’ – after a head injury, Nick struggles with his altered reality
7 minutes
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Meaning and the good life
Why Orwell urged his readers to celebrate the spring, cynics be damned
11 minutes
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Making
On the Norwegian coast, a tree is transformed into a boat the old-fashioned way
6 minutes
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Animals and humans
One man’s quest to save an orphaned squirrel, as narrated by David Attenborough
14 minutes
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Computing and artificial intelligence
A future in which ‘artificial scientists’ make discoveries may not be far away
9 minutes