Peter Brannen is a journalist whose work has appeared in The New York Times, Wired, and The Guardian, among others. In 2011, he was a journalism fellow at the Woods Hole Oceanographic Institution.
Oceans and water
Earth’s oceans are beginning to warm and turn acidic, endangering plankton and the entire marine food chain
Human industry is now noisy enough to drown out whale songs. What would happen in the ocean if we went quiet?